Béierhaascht
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Béierhaascht

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Verified in May 2026

Restaurant, Hotel and Craft Brewery in Bascharage.

Founded on 15/09/2000

Address

240, Avenue de Luxembourg
L-4940 Hautcharage

Phone

Email

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Opening hours

Mon-fri : 06:30 - 22:00
Sat-sun : Closed

Overview

At the heart of Luxembourgish craftsmanship, Béierhaascht in Bascharage combines the art of dining with artisanal brewing. The establishment features a superior 3-star hotel, a local cuisine restaurant, and a microbrewery where Lëtzebéier beers have been brewed on-site since 2002, in accordance with the German Purity Law of 1516.

  • Local cuisine restaurant with 120 seats, offering exceptional meats and traditional Luxembourgish dishes

  • Lëtzebéier craft beers brewed in-house : blonde, amber, dark, white, and seasonal beer

  • Superior 3-star hotel with 30 rooms, fully renovated in 2017 according to ecological criteria

  • Seminar space and brewery equipment rental for professional and private events

The meats and cured products served at the restaurant come from the neighboring Meyer butcher-charcuterie, ensuring total traceability and expertise passed down since 1918. Located 15 minutes from Luxembourg City and at the borders of Belgium and France, the establishment appeals to both gourmets and business travelers seeking authenticity.

Book your table, your room, or come discover our craft beers during a brewery tour.

Opening Hours:
Hotel — Monday to Sunday: reception 6:30 AM - 10:00 PM


Restaurant — Tuesday to Thursday: 11:30 AM - 2:00 PM / 6:30 PM - 9:30 PM
Friday-Saturday: 11:30 AM - 2:30 PM / 6:30 PM - 10:00 PM
Closed Sunday and Monday

Contact person(s)

Luc Meyer

Luc Meyer

Director (M)

Guy Majerus

Guy Majerus

Master Brewer

Administrative and financial information

Contact Béierhaascht

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Luxembourg and nearby border region only (Belgium, France, Germany)
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