Oberweis

Poets, magicians, craftsmen, researchers, creators, how to describe a tradition dating back to 1964 that is renewed over the months, seasons and years, to make you rediscover the flavours of yesteryear or explore the flavours of travel. At the origin of this reputation, chocolates represent the perfection of a traditional craft tradition. Their manufacture is based on experience, an irreproachable choice of raw materials, a pronounced requirement for quality, and a perpetual desire for innovation. Since their beginnings, Pit and Monique, then their two sons Tom and Jeff, have put their know-how and creativity at the service of the gourmet and fragrant emotions they will bring to life in you. With a rare authenticity and attention to detail that characterizes it, Maison Oberweis is part of Luxembourg's gastronomic identity and is proud to be a supplier to the Court.

From salty pleasures to sweet variations, Maison Oberweis takes you on a journey and transports your senses to a world of sweetness and voluptuousness. Known for its excellence, the Maison Oberweis continues its research and renews its recipes so that each season is a gourmet celebration, so that each day can be a taste discovery.

To enrich its menus with new products and always surprise the taste buds of its customers, travel is a source of new creations. The discovery of Matcha green tea in Japan is the origin of a marbled cake and a truffle. More recently, a stay in Guatemala has led to a gentle immersion in a world of chocolate.

By carefully selecting each of the ingredients necessary for the elaboration of its creations, Maison Oberweis masters the components of gastronomic alchemy to the delight of gourmets.